Do you offer gluten-free baked goods?
No, we do not. We are not a gluten-free facility so we cannot guarantee that ingredients and utensils used to prepare such items have not come into contact with gluten or other allergens.
How do I place my order?
Orders can easily be placed through our contact form, by phone, or email - just let us know your contact information, date of event, serving size needed, budget, and any ideas you may have for your dream cake. In-person consultations can also be set up by appointment.
When should I place my order?
As all our orders are custom made, we recommend that you place your order minimum two weeks in advance, even sooner if possible. We do our best to accommodate last-minute orders, but we cannot guarantee availability as sometimes we are fully booked.
Do you use a mix?
No, every order is made from scratch to yield a dense, moist, delicious cake.
How much does a cake cost?
As each order is custom made, cakes range in price from $50 to $20,000 depending on the number of servings and complexity of design. Generally speaking, cakes start at $5 per serving.
Do I need to leave a deposit to reserve my date?
A non-refundable 40% retainer is due at the time of booking to reserve your date. The full balance is due one week prior to your event.
Do you deliver?
Yes, delivery is available for a flat rate of $15 on all orders. We do not guarantee the safety of any cake we don't personally deliver.
Are the cake decorations edible?
While fondant and sugar are edible, many cake decorations require structural supports that are inedible, as well as securing with inedible supports. We recommend removing such decorations and keeping them as souvenirs of your celebration.
Sit back and relax while we make a memorable cake for you and your guests.